Igice cya 6: Urupapuro rukurikirana
Isomo: Ingingo ya 2: Ibikoresho bikoreshwa mu gutunganya kawa
Iki gice kigaragaza uburyo bwo kwandika neza amakuru ajyanye n'ibyiciro byo gutunganya kawa kugira ngo byorohe kubikukirana, gusesengura ubuziranenge bwa kawa, no kongera gusubira mu bikorwa byo gutunganya kawa hagamijwe kubona ubuziranenge bumwe.
Amajwi bijyanye
Igice cya 1: Cherry paddle
Iki gice gisobanura urubaho (cherry paddle) rwo gupimiraho ukwera kw'ibitumbwe bya kawa n'uko ruk...
Igice cya 2: Brix meter
Iki gice gisobanura uburyo bwo gupima ingano y'isukari iri mu bitumbwe bya kawa (coffee cherries)...
Igice cya 3: pH meter
Iki gice gisobanura uburyo bapima ubusharire (pH) kandi kikerekana uko gukurikirana ubusharire bi...
Igice cya 4: Moisture meter
Iki gice gisobanura uburyo bwo gupima neza ingano y'ubuhehere buri mu bitumbwe no gukoresha ibisu...
Igice cya 5: Tanki ifunze n’Ishashi
Iki gice gisobanura ibikoresho bikoreshwa mu ihugutisha ry'ikawa ahatagera umwuka (anaerobic ferm...
